EFFECT OF SOWING TIME AND NITROGEN ON THE GROWTh AND YIELD OF FRENCH BEAN (Phaseolus vulgaris L.)

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Date

2008

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DEPT. OF HORTICULTURE

Abstract

The experiment was conducted to investigate the effect of sowing time and nitrogen Of) the growth and yield of French bean (IJARI Zhar Sheern-!) at the Ilimi of Sher-e-Bangla Agricultural University. Dhaka during the period of November. 2006 to March, 2007. The experiment included two Ihetors: Factor A: Four sowing time (T 1 l5 November, 'F 2 -30 November, T 3 =l5 December and 1 4 30 December) and Factor B: Four nitrogen level (N 0 =0 Kg N/ha, N1 -45 kg N/ha. N 2=-90 kg N/ha and N 3 135 kg N/ha). The experiment was laid out in Randomized Complete Block Design (RCBD) with three replications. In case of sowing time. T 1 give highest yield of green pod (15.6 t!ha) and lowest (11.3 r/ha) was from 1 4 . Incase ol nitrogen. N 2 produced the lughesi yield (15.7 t/ha) and lowest (9.8 IJha) was from N o . For combined effect l' 1 N, give the highest yield (17.9 tlha) and lowest (8.4 tJha) was from l. 1 N0 . On the basis of economic analysis the highest net return (TK. 1,70,023 /lla) and the highest benefit cost ratio (2.7) were obtained lioni the treatment combination of T 1 N7 . It may be concluded that 15 November sowing with 90 kg N/ha is best for growth and yield of french bean.

Description

A Thesis Submitted to the Department of Horticulture Sher-e-Bangla Agricultural University, Dhaka in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE (MS) IN HORTICULTURE

Keywords

NITROGEN, FRENCH BEAN ,

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