Accounting recording and analysis of transactions on The Taj Indian Kitchen, Australia.

dc.contributor.advisorHabib, Asphia
dc.contributor.authorTori, Alave Nela
dc.date.accessioned2018-11-29T10:27:30Z
dc.date.available2018-11-29T10:27:30Z
dc.date.issued9/2/2018
dc.descriptionCataloged from PDF version of internship report.
dc.descriptionIncludes bibliographical references (page 22).
dc.descriptionThis internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2018.
dc.description.abstractAccounting is a broad subject in a world of finance, the accounting process and financial transaction differ from one business to another. The Taj Indian Kitchen Australia is one of the unique Indian-Middle Eastern fusion cuisine restaurants. It has earned its place as one of the top trending travel and eateries in Roma, Queensland, Australia. Despite being just a startup and a small business, their business model is not weak; rather one of the most clever business strategies pulled to optimize profits, simplify accounting process and daily recordings and doing the business by spreading the love. It is a startup business, which is the very first halal restaurant in Roma, Queensland, Australia. The business started its journey with the concept of being the first halal restaurant in the city, through which they got the first movers advantage. Abdul Kareem, the founder of Taj Indian Kitchen and the head chef of the restaurant is the sole entrepreneur of the business. Since the business is new to the world of restaurant business and comparatively a small business, therefore they maintain daily recording system under the supervision of Abdul Kareem. Hence it becomes easier to find out any error, if made, in the whole accounting system
dc.identifier.otherID 13304083
dc.identifier.otherhttps://dspace.bracu.ac.bd/server/api/core/items/f0295482-5edc-4a20-b0d1-961f5fd3e91f
dc.identifier.urihttp://hdl.handle.net/10361/10918
dc.language.isoen
dc.publisherBRAC University
dc.sourceBRAC University Institutional Repository
dc.subjectBusiness strategy
dc.subjectAccounting process
dc.subjectThe Taj Indian Kitchen
dc.subjectAustralia
dc.subjectRestaurant
dc.subjectRestaurant business
dc.titleAccounting recording and analysis of transactions on The Taj Indian Kitchen, Australia.
dc.typeInternship Report

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