A REPORT ON PRELIMINARY ASSESMENT OF PHYTOCHEMICAL & ANTIMICROBIAL EFFECT OF Citrus maxima PLANT LEAVES

Simple item page
dc.contributor.authorYousuf, Mohammad
dc.date.accessioned2023-01-04T08:55:39Z
dc.date.available2023-01-04T08:55:39Z
dc.date.issued2010-04
dc.description.abstractThe study was carried for the preliminary assessment of phytochemical screening of ethanol extract and antibacterial effect of Citrus maxima plant .The extract tested against ten pathogenic bacteria and exhibits prominent antibacterial activity against Stayphylococcus aureus, Bacillus cereus ,Bacillus subtilis. Staphylococcus aureus found highest zone of inhibition (10 mm) with the concentration 20 micro gm /agar disc.The phytochemical screening confirmed the presence of alkaloids, flavonoids, steroids
dc.identifier.otherhttp://dspace.cvasu.ac.bd/xmlui/handle/123456789/1513
dc.identifier.urihttp://dspace.cvasu.ac.bd/jspui/handle/123456789/1513
dc.language.isoen
dc.publisherChattogram Veterinary & Animal |Sciences University
dc.sourceCVASU Institutional Repository
dc.subjectAntibacterial, ethanol extract, phytochemical
dc.titleA REPORT ON PRELIMINARY ASSESMENT OF PHYTOCHEMICAL & ANTIMICROBIAL EFFECT OF Citrus maxima PLANT LEAVES
dc.typeTechnical Report

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
Clinical B 11 cover.doc
Size:
5.31 MB
Format:
Adobe Portable Document Format
Download

Collections

Clinical Report