IMPACTS OF COVID-19 PANDEMIC ON THE FISHERIES SECTOR OF CHATTOGRAM, BANGLADESH
Date
2022-06
Authors
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Publisher
Chattogram Veterinary & Animal Sciences University
Abstract
Fisheries resources are one of the mainstays of the economy of the country. COVID-19
epidemic crisis hampered the economic advancement of the country and also loss of
livelihood as well as human being through the different perspectives. The Covid-19
pandemic has impacted the livelihoods of approximately 1.8 million individuals working
in Bangladesh's fisheries and aquaculture industries. Present study was carried out to assess
the economic impact of the current COVID-19 crisis on the fisheries sector of the
Chattogram as well as explore the resilience features perceived by stakeholders to
withstand pandemic associated threats through a fundamental survey. The study was
carried out for a period of 12 months from October 2020 to September 2021. In the study
areas, approximately 319 interviews using semi-structured questionnaires were conducted
with professionals in the fisheries sectors, including fish auctioneers (Aratdar),
wholesalers, retailers, fish farmers, fishing labors, ice vendors, transport workers,
fishermen, and consumers. It was observed that fishermen and other supply chain actors
have encountered several challenges as a result of COVID-19 in Chattogram including
limited input supplies, a lack of technical support, inability to market their products, a lack
of transportation to market, export restrictions on fish and fishery products, and low fish
prices. By altering fish availability and demand, fish distribution, labor, and production,
the pandemic has exposed pre-existing vulnerabilities and limited resilience, posing a
threat to the well-being of small-scale fishing households. Fish producers have also had to
deal with a lack of inputs and technical support, as well as market constraints,
transportation challenges, and low prices. As a result, there has been insufficient output,
unintended stock retention, loss of returns, and food scarcity. This study concludes the
overall impact of the pandemic on fisheries sector of Chattogram district is enormous for
different level of fish values chain through supplier, producer to consumer levels. In the
research, short- and long-term recovery strategies are suggested as to address the COVID-
19 problem in terms of urgent and long-term demands for the fishing sector's short and
long-term development.
Description
Keywords
COVID-19 pandemic, impact, fisheries, stakeholders, shocks and stress, resilience.
