Survey on co-relation of daily life hygienicity practice and food habit on Urinary Tract Infection (UTI) patients at green life hospital, Dhaka

Abstract

UTIs, or urinary tract infections, are still rather prevalent. Up to 50% of women say they have experienced at least one UTI in their entire lives. The most frequent cause of infection in nursing home residents and the most frequent cause of bacteremia in the senior population is a urinary tract infection. The goal of the research study was to learn about the dietary habits and hygiene behaviors of patients with urinary tract infections. At Green Life Hospital in Dhaka, an investigation made with questionaries’ was given to each individually UTI patient separately. According to the investigation 38% responders replied that they have been maintained proper hygienity for the prevention of urinary tract

infection. 47% patients have been replied that they haven’t any idea about wearing tight- fitted clothes during your menstruation cycle can lead to bacterial growth in the urinary

tract. According to the assessment 41% people have genital skin disease on the other hands 59% responders haven’t genital skin disease. 94% majority patients responded that they have taken regular shower. Everyone should be taken shower regularly. 43% responders responded that they have been taken probiotics and fermented food item in their meal. In this investigation 58% patients replied that they have been eaten orange like fruits during their UTI problem. According to the survey doctor has been prescribed different type of antibiotics. 35% responders replied that they have been taken nitrofurantoin monohydrate, 29% patients replied that they have been taken Cefuroxime + clavulanic acid combination. In conclusion, it can say that most of the people haven’t idea about proper hygienicity & also they haven’t maintained hygienicity & proper food consume.