EFFECTS OF GARLIC SOLUTION ON THE PERFORMANCE AND ON THE HAEMATOLOGICAL PARAMETERS OF BROILER BIRDS
Date
2014-12
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
HAJEE MOHAMMAD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR.
Abstract
Description
The economy of Bangladesh mainly depends on agriculture and livestock plays an
important role as the backbone of agriculture. Poultry farming plays an important
role to create employment and to improve the nutritional status of the people and
also in the national economy. A considerable amount of foreign exchange is being
earned by exporting eggs and meats of poultry. Poultry husbandry also acts as a
profession in unemployed young persons, landless farmers, poor, divorced women
and children which can supplement their family income. The eggs and meats of
poultry are the source of protein. The meats of poultry are nutritious, tasty and
contain less fat. It has no harmful effects on health. Irrespective of age, sex and
cast everybody likes it. These factors favor producing poultry in Bangladesh.
Keywords
Collection and Management of Chickens, Preparation of garlic solution, Procedure of garlic solution preparation