ADOPTION OF FOUR CROPS CULTIVATION PATTERN BY THE FARMERS

Abstract

The main purpose of the study was to determine the extent of adoption of four crops cultivation pattern by the farmers and to explore the relationships between nine selected characteristics of the farmers’ with their adoption of four crops cultivation pattern. The factors influenced the farmers in the adoption of four crops cultivation pattern have also been identified. Data were collected from a sample of 104 farmers (out of 400) selected by simple random sampling procedure from Baragoan and Nargun union under Thakurgaon Sadar upazila of Thakurgaon district. A pretested and structured interview schedule was used to collect data from the respondents during 15 September to 15 October, 2016. The highest proportion (75.0 percent) of the farmers had medium adoption of four crops cultivation pattern, while 23.1 and 1.9 percent of them had high and low adoption of four crops cultivation pattern respectively. The major factor influenced the farmers were “four crop cultivation is profitable’’, followed by “four crop cultivation is very important for food security’’. Correlation analyses indicated that among nine selected characteristics education, annual income, training received, organizational participation, extension media contact and agricultural knowledge had positive significant relationships with their adoption of four crops cultivation pattern. However, age, family size, and farm size of the farmers had no significant relationships with their adoption of four crops cultivation pattern.