The effect of L-glutamine on salt and water absorption: a jejunal perfusion study in cholera in humans

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dc.contributor.authorvan Loon, Frederik P.L.
dc.contributor.authorBanik, Arabinda K.
dc.contributor.authorNath, Samir K.
dc.contributor.authorPatra, Fakir C.
dc.contributor.authorWahed, Mohammed A.
dc.contributor.authorDarmaun, Dominique
dc.contributor.authorDesjeux, Jehan-Francois
dc.contributor.authorMahalanabis, Dilip
dc.date.accessioned2008-11-16T03:45:01Z
dc.date.available2008-11-16T03:45:01Z
dc.date.issued1996-05
dc.identifier.otherhttp://dspace.icddrb.org/jspui/handle/123456789/2048
dc.identifier.urihttp://hdl.handle.net/123456789/2048
dc.language.isoen
dc.sourceICDDR,B Institutional Repository
dc.subjectCholera
dc.subjectGlutamine
dc.subjectWater-electrolyte balance
dc.subjectDiarrhea
dc.subjectBangladesh
dc.titleThe effect of L-glutamine on salt and water absorption: a jejunal perfusion study in cholera in humans
dc.typeArticle

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