PERFORMANCE OF FIVE WINTER VEGETABLES UNDER DIFFERENT LIGHT CONDITIONS FOR AGROFORESTRY SYSTEMS

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dc.contributor.advisorDr. Md. Giashuddin Miah
dc.contributor.authorMIAH, MD. MAIN UDDIN
dc.date.accessioned2022-04-20T06:00:37Z
dc.date.available2022-04-20T06:00:37Z
dc.date.issued2001
dc.descriptionHuman nutrition is very essential in order to develop a nation in all respect. Vegetables may play a vital role in this aspect. In the recent years, the value of vegetables has been recognized as an important item of daily human diet all over the world. They have been playing a very important role in our daily diet by providing taste, palatability, variability and increase appetite. Generally vegetables are rich sources of minerals, vitamins and essential amino acids. They are essential for a balanced diet and neutralizing the acids produced during digestion of rich foods (meats cheese and fatty foods). They are oouiiered as one of the most important. groups of food crops having features of high nutritive value, labourintensive, relatively higher yield and higher fiscal gain. They are considered as a cheap natural source of supplementary food and can be grown in a short duration. Being labour intensive, vegetable production creates opportunities for employment. The average consumption of vegetables in Bangladesh is only 70 g per head per day including potato and sweet potato. Except tuber crops, it is only 30 g as against the FAO recommendation of 200 g. To supply the rivinierdeh daily requirement of 200 gm vegetables/head/day, national production of vegetables should be over 10 million tons. In addition, population of Bangladesh is increasing rapidly, therefore, demand for vegetables is increasing simultaneously.
dc.identifier.otherhttp://103.7.193.12:8080/xmlui/handle/123456789/285
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/285
dc.language.isoen
dc.publisherBangabandhu Sheikh Mujibur Rahman Agricultural University
dc.sourceHSTU Institutional Repository
dc.subjectGrowth characters of cabbage under different light levels
dc.subjectPlant height of eggplant varieties under different light levels
dc.subjectTotal branches per plant of eggplant varieties under different light levels
dc.titlePERFORMANCE OF FIVE WINTER VEGETABLES UNDER DIFFERENT LIGHT CONDITIONS FOR AGROFORESTRY SYSTEMS
dc.typeThesis

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