Creating a food ordering and delivering app with a pre-ordering feature
Date
2025-07
Authors
Niloy, Sopnil Roy
Journal Title
Journal ISSN
Volume Title
Publisher
BRAC University
Abstract
Over the past ten years, the market for food delivery and ordering has expanded
rapidly due to both rising customer demand and technology improvements. Not with standing
the market revolution brought about by contemporary platforms, there are
still issues with offering genuinely seamless, customized, and end-to-end ordering experiences,
particularly with regard to order customization and flexible scheduling.
This project seeks to fill these gaps through the creation of a state-of-the-art mobile
application for food ordering and delivery that emphasizes user convenience,
streamlines operational efficiency, and supports local restaurants. With a modern
technology architecture that uses React Native to enable effortless cross-platform
mobile functionality, in conjunction with a Python-based backend to allow for heavy
processing needs, and a Large Language Model (Llama 3) to enable advanced conversational
AI, the app effectively optimizes the ordering process. Key functionalities
like conversational ordering, personalized recommendations, live order tracking, and
a critical scheduled ordering feature are incorporated to significantly minimize processing
times and enhance customer satisfaction. Apart from the benefits provided
to customers, the platform aims to enable restaurants at the local level by providing
a simple and effective digital platform to reach a wider customer base. This research
examines the development and influence of food ordering and delivery apps, focusing
specifically on market dynamics, social implications, and the critical technology and
user interface features necessary for the development of highly adopted mobile apps.
By thoroughly examining these factors and their integration according to a scalable,
secure, and user-focused design, this research improves understanding and aims to
contribute meaningfully to the changing environment of food delivery systems.
Description
Cataloged from PDF version of thesis.
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Computer Science, 2025.
This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Computer Science, 2025.
Keywords
Mobile ordering system, Food delivery industry, Food ordering, App-based service
