Impact of health education on the feeding of green leafy vegetables at home to children of the urban poor mothers of Bangladesh

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dc.contributor.authorRahman, M. Mujibur
dc.contributor.authorIslam, M. Aminul
dc.contributor.authorMahalanabis, D.
dc.contributor.authorChowdhury, S.
dc.contributor.authorBiswas, E.
dc.date.accessioned2008-09-29
dc.date.available2008-09-29
dc.date.issued1994-05
dc.identifier.otherhttp://dspace.icddrb.org/jspui/handle/123456789/1820
dc.identifier.urihttp://hdl.handle.net/123456789/1820
dc.language.isoen
dc.sourceICDDR,B Institutional Repository
dc.subjectHealth education
dc.subjectInfant nutrition
dc.subjectVegetables
dc.subjectVitamin A deficiency
dc.subjectImpact studies
dc.subjectBangladesh
dc.titleImpact of health education on the feeding of green leafy vegetables at home to children of the urban poor mothers of Bangladesh
dc.typeArticle

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