EVALUATIONS OF GROWTH AND NUTRITIONAL PROFILE OF MICROGREENS OF DIFFERENT CROPS UNDER VARIOUS LEDs LIGHT SPECTRUMS

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2021

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DEPARTMENT OF HORTICULTURE

Abstract

This present study was conducted at an indoor structure on the 5 floor of Dr. Wazed Mia Research Centre, Sher-e-Bangla Agricultural University, Dhaka. During the period from November to December, 2020. The experiment comprised of single factors that is viz., Five different concentrations of LEDs light (White light L 1 II : 100; Red light L 2 : 100; Blue light L 3 : 100; Red: Blue light L 4 th : 70:30 and Red: Green: Blue light L 5 : 70:10:20). Four different crops (C 1 : Mustard, C 2 : Lettuce, C 3 : Broccoli) were used as microgreen crops. Results showed that the highest hypocotyl length of C 1 , C 2 , C 3 and C 4 were (10.53cm, 8.47cm, 15.23cm and 11.43cm) from the treatment of L 4 C 1 , L 4 C 2, L 4 C 3, and L 4 C 4 whereas the lowest (7.67 cm, 5.53 cm, 11.2 cm and 7.73 cm) were found from the control treatment L 1 L 4 C 3, and L 4 C 1 C 4 , L 1 C 2 L 1 C 3 and L 1 C 4 respectively. Treatment of L 4 registered the highest fresh weight of C 1 , C 2 , C 3 (0.1, 0.1, 0.1 and 0.1kg) and yield (0.115, 0.110, 0.135 and .125kg). The treatment L 4 C 1 , L 4 C 2, L 4 C 3, and L 4 C 4 gave the highest SPAD value C 1 (16.9nm), C 3 (55.3nm) and C 4 (49.9nm), nitrogen (%) of C 1 (16.93%), C 3 (55.27%) and C 4 (93.93%), potassium (%) of C 1 (0.19%), C 2 (0.19%), C 3 (0.22%), C 2 (0.22%) and C 4 (0.23%), C 3 : Radish, C 4 C 1 and C 4 , L 4 (38.2nm), C 2 (38.23%), C 2 (0.16%) and antioxidant capacity of C 1 (0.19%) and C 4 (0.18%). The highest and lowest gross income was obtained from L 4 C 1 , L 4 C 2, L 4 C 3, and L 4 C 4 treatment and L 1 C 1 , L 1 C 2 L 1 C 3 and L 1 C 4 treatment. The highest (4.1, 3.9, 4.9 and 4.5) and lowest (2.6, 2.4, 2.7 and 2.6) benefit cost ratio was noted for L 4 L 4 C 3, and L 4 C 4 treatment and L 5 C 1 , L 5 C 2 L 5 C 3 and L 5 C 4 treatment. So, Red and Blue (70:30) light can be economically used.

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A Thesis Submitted to the Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, In partial fulfillment of the requirements for the degree of MASTER OF SCIENCE (MS) IN HORTICULTURE

Keywords

NUTRITIONAL PROFILE OF MICROGREENS, CROPS UNDER VARIOUS LEDs LIGHT SPECTRUMS

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