EFFECTS OF SALINITY ON SEED GERMINATION AND SEEDLING DEVELOPMENT OF TOMATO

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Date

2015

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INSTITUTE OF SEED TECHNOLOGY SHER-E-BANGLA AGRICULTURAL UNIVERSITY DHAKA 1207

Abstract

An experiment was conducted at the Laboratory of the Department of Agronomy, Sher-eBangla Agricultural University, Dhaka in order to investigate the effects of different levels of NaCl concentrations on seed germination and seedling growth of six varieties of tomato. The two factor experiment was carried out using completely randomized design with three replications. Experimental treatments consisted of six varieties of tomato ( NaCl th days after sowing, the highest percentage of seed germination seed germination

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A Thesis Submitted to the Institute of Seed Technology Sher-e-Bangla Agricultural University, Dhaka in partial fulfilment of the requirements for the degree of MASTER OF SCIENCE IN SEED TECHNOLOGY

Keywords

SALINITY, SEED GERMINATION, TOMATO

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