Bacterial association and their role in culture and preservation of spirulina in Bangladesh

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dc.contributor.authorAkhtar, Nasim
dc.date.accessioned2025-04-29T03:24:50Z
dc.date.available2025-04-29T03:24:50Z
dc.date.issued2025-04-29
dc.descriptionThis thesis is submitted for the degree of Doctor of Philosophy.
dc.identifier.otherhttp://repository.library.du.ac.bd:8080/xmlui/handle/123456789/4224
dc.identifier.urihttp://repository.library.du.ac.bd:8080/xmlui/handle/123456789/4224
dc.language.isoen
dc.publisher© University of Dhaka
dc.sourceDhaka University Institutional Repository
dc.titleBacterial association and their role in culture and preservation of spirulina in Bangladesh
dc.typeThesis

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