USES OF PREPARED PROBIOTICS INSTEAD OF HARMFUL GROWTH PROMOTERS IN SHEEP PRODUCTION TO AVOID ADVERSE EFFECT ON HEALTH

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dc.contributor.authorAlam, Md. Jabangir
dc.date.accessioned2022-07-25T11:03:39Z
dc.date.available2022-07-25T11:03:39Z
dc.date.issued2019
dc.identifier.otherhttp://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/4053
dc.identifier.urihttp://archive.saulibrary.edu.bd/xmlui/handle/123456789/4053
dc.language.isoen
dc.publisherSher-e-Bangia Agricultural University Research System (SAURES)
dc.sourceSher-e-Bangla Agricultural University Institutional Repository
dc.subjectGROWTH PROMOTERS
dc.subjectSHEEP PRODUCTION
dc.titleUSES OF PREPARED PROBIOTICS INSTEAD OF HARMFUL GROWTH PROMOTERS IN SHEEP PRODUCTION TO AVOID ADVERSE EFFECT ON HEALTH
dc.typeTechnical Report

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