Aspect based opinion mining on restaurant reviews

dc.contributor.advisorSadeque, Farig Yousuf
dc.contributor.advisorMostakim, Moin
dc.contributor.authorTonmoy, Sazid Hasan
dc.contributor.authorAhmed, Faiyaj Bin
dc.contributor.authorSarkar, Madhurjya
dc.contributor.authorBashar, Mehejabin Binta
dc.contributor.authorAhmed, Rafi
dc.date.accessioned2024-06-23T09:51:43Z
dc.date.available2024-06-23T09:51:43Z
dc.date.issued2023-09
dc.descriptionCataloged from PDF version of thesis.
dc.descriptionIncludes bibliographical references (pages 58-61).
dc.descriptionThis thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Computer Science and Engineering, 2023.
dc.description.abstractThe way businesses are operating have changed due to the explosion of the internet. Social media has an increasing number of reviews as people are keen to express their opinions based on their experiences. Online reviews have become a precious asset in various disciplines such as intelligent marketing and decision-making.The number of reviews for a well-liked product might reach thousands. This makes it challenging for a prospective buyer to go through them and make up their minds. In order to overcome this challenge, a machine-learning system is needed. Aspect based Opinion mining can be used to extract the aspects from the reviews, then we can analyze the nature of the reviews and recommend them to all the customers. We plan to classify reviews about a target entity as positive, negative and neutral so that readers of the reviews do not have to go through all the reviews but instead can focus on functional items and applicable suggestions. This thesis is specifically focused on reviews in the domain of restaurants. This study extends our knowledge of online reviews by taking into account users’ wants and anticipating their future behavior. Several distinct evaluative linguistic nuances shed light on internet reviews. Using an assortment of models on generated benchmark datasets, we will also empirically show the efficacy of our strategy and show that the new techniques (or modified versions) are superior to, or at least on par with, state-of-the-art methods.
dc.identifier.otherID 23241037
dc.identifier.otherID 23141084
dc.identifier.otherID 18101574
dc.identifier.otherID 18101568
dc.identifier.otherID 16101065
dc.identifier.otherhttps://dspace.bracu.ac.bd/server/api/core/items/4b3da570-c465-4cca-818b-53e525f9bdbc
dc.identifier.urihttp://hdl.handle.net/10361/23516
dc.language.isoen
dc.publisherBRAC University
dc.sourceBRAC University Institutional Repository
dc.subjectOpinion mining
dc.subjectAspect extraction
dc.subjectSupport vector machine
dc.subjectDeep learning
dc.subjectCustomer feedback
dc.titleAspect based opinion mining on restaurant reviews
dc.typeThesis

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