A study on the quality aspects of different street-foods to determine the fitness for human consumption.

dc.contributor.authorMedora, Kamrun Nahar
dc.date.accessioned2025-02-20T05:47:05Z
dc.date.available2025-02-20T05:47:05Z
dc.date.issued2025-02-20
dc.descriptionThis thesis is submitted for the degree of Master of Philosophy.
dc.identifier.otherhttp://repository.library.du.ac.bd:8080/xmlui/handle/123456789/3769
dc.identifier.urihttp://repository.library.du.ac.bd:8080/xmlui/handle/123456789/3769
dc.language.isoen
dc.publisher© University of Dhaka
dc.sourceDhaka University Institutional Repository
dc.titleA study on the quality aspects of different street-foods to determine the fitness for human consumption.
dc.typeThesis

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
641.3 MES_425544_A study on the quality aspects of different street-foods to determine the fitness for human consumption.pdf
Size:
3.42 MB
Format:
Adobe Portable Document Format

Collections