Nutrient content of specified food used in the management of diabetes mellitus

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dc.contributor.authorBethe, Rubina Akther
dc.date.accessioned2025-02-19T08:32:30Z
dc.date.available2025-02-19T08:32:30Z
dc.date.issued2025-02-19
dc.descriptionThis thesis is submitted for the degree of Master of Philosophy.
dc.identifier.otherhttp://repository.library.du.ac.bd:8080/xmlui/handle/123456789/3717
dc.identifier.urihttp://repository.library.du.ac.bd:8080/xmlui/handle/123456789/3717
dc.language.isoen
dc.publisher© University of Dhaka
dc.sourceDhaka University Institutional Repository
dc.titleNutrient content of specified food used in the management of diabetes mellitus
dc.typeThesis

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