Machine Vision Based Vegetable Recognition

dc.contributor.authorBiswas, Sham
dc.contributor.authorUllah, Neamat
dc.contributor.authorMazumder, Md. Alauddin
dc.date.accessioned2019-07-06T04:53:11Z
dc.date.available2019-07-06T04:53:11Z
dc.date.issued2018-11
dc.description.abstractIn this project, a new vision system to characterize the recognition of vegetables in images has been developed. It is always related to image processing, which can control the classification, qualification and segmentation of images. It is a recognition system for super market and grocery stores. From the captured images multiple recognition clues such as colour, shape, size, texture and weight are extracted and analysed to classify and recognize the vegetables. The results show that it has good robustness and a very high success. An important characteristic of the proposed algorithm is that it is able to work with several elements inside the camera field of view. This adds flexibility to the application in order to work in the country or in a greenhouse, where the elements are very close to each other and the location of all them must be obtained in real time. This approach is less complex and relatively very faster than other approach. If the system can identify uniquely, the checkout process at superstores will be fast and efficient.
dc.identifier.otherhttp://dspace.daffodilvarsity.edu.bd:8080/handle/123456789/2714
dc.identifier.urihttp://hdl.handle.net/123456789/2714
dc.language.isoen_US
dc.publisherDaffodil International University
dc.sourceDIU Institutional Repository
dc.subjectComputer Science
dc.subjectImage Recognition
dc.subjectVegetable Recognition
dc.titleMachine Vision Based Vegetable Recognition
dc.typeOther

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