Browsing by Author "Nasim, Roconuzzaman"

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Optimizing Wheat Growth and Yield: The Synergistic Effects of Nitrogen and Silicon Levels
(Asian Journal of Research in Crop Science, 2024-11) Hossain, Maruf; Rana, Sohel; Nasim, Roconuzzaman; Rahaman, Sadia; Jote, Jannatul Ferdouse; Shahrin, Kazi Rifat; Begum, Mahfuza; Hasan, Ahmed Khairul
Enhancing wheat production is essential to meet global food security needs, especially in sustainable agriculture. Among nutrient management practices, Nitrogen (N) and Silicon (Si) are known to improve growth and stress resilience in crops. However, while the individual effects of N and Si on crop performance are well-documented, limited research has explored their combined influence on wheat growth and yield. This study aimed to address this gap by evaluating the synergistic effects of N and Si fertilizer levels on wheat agronomic performance. A field experiment was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, Mymensingh, from November 2022 to March 2023. The experiment utilized wheat variety BWMRI 3 in a two-factor Randomized Complete Block Design (RCBD) with three replications. Treatments consisted of four N levels (0, 80, 120, and 160 kg N ha-1) and four Si levels (0, 100, 150, and 200 kg Si ha-1). Statistical analyses using R programming revealed that the combination of 120 kg N ha-1 and 150 kg Si ha-1 (N2:S2) resulted in the highest growth and yield performance, including a 48.32% increase in tiller number, 33.63% improvement in effective spikelets, 12.97% increase in 1000-grain weight, 34.54% rise in grain yield, and a 15.88% increase in biological yield compared to the control (without N and Si). The findings indicate that the combined application of 120 kg N ha-1 and 150 kg Si ha-1 significantly enhanced wheat growth and yield, suggesting that integrating these nutrient management practices is an effective strategy for optimizing wheat production, ultimately contributing to both higher yields and sustainable agriculture.
Sustainable Grain Protection: Combatting Rice Weevils (Sitophilus oryzae) with Natural Plant Powders
(Asian Journal of Research in Crop Science, 2024) Hasan, Rakibul; Rana, Sohel; Nasim, Roconuzzaman; Billah, Masum; Rahaman, Sadia; Shahrin, Kazi Rifat; Rahman, Anisur; Das, Krishna Rany; Ahmed, Kazi Shahanara
Grain storage plays a pivotal role in ensuring food security and sustaining agriculture for future generations. However, a wide array of insect pests, including the rice weevil (Sitophilus oryzae), pose a significant threat to stored grains. This study was conducted at the Laboratory of the Department of Seed Science and Technology, Bangladesh Agricultural University, Mymensingh, from October 2019 to March 2020, to evaluate the efficacy of plant-based powders for managing rice weevils. The experiment was designed using a Completely Randomized Design (CRD) with three replications and seven treatments. These treatments included five botanical powders—Ocimum tenuiflorum (Tulsi), Azadirachta indica (Neem), Polygonum hydropiper (Biskatali), Nicotiana tabacum (Tobacco), and Lantana camara (Lantana)—applied at three dosage levels: 1 g, 3 g, and 5 g per 100 g of grain. Additionally, a chemical insecticide (Sevin 85 SP @ 0.25%) and an untreated control were included for comparison. Results revealed that neem leaf powder was the most effective, achieving the highest adult insect mortality and the lowest adult emergence. In contrast, Lantana powder exhibited the least efficacy, allowing 94.38% more adult insects to emerge compared to neem powder. Untreated grains experienced a 20% weight loss due to rice weevil infestation after one month of storage, whereas treatment with 5% neem leaf powder reduced weight loss to a mere 0.14%. This reduction was statistically significant compared to all other treatments. These findings suggest that neem leaf powder at 5% is a highly effective, eco-friendly, and safe alternative to chemical insecticides for controlling rice weevils in stored grains.